It must be the 15 incher then, it's in the top of the pantry and I'm really afraid to try to get it down to see by myself, if I got it down I'd never get it back up there and it's too big to sit anywhere else. I use the smaller one the most, I try to save it for my cornbread, but I end up using it anyway.
My first husband used my first small skillet for melting lead to pour into the boys Pinewood Derby cars, I had a fit, he couldn't understand what the problem was, and I was afraid to ever use it again. The dumbass ruined my skillet by melting lead weights in it, and he couldn't figure out why I wouldn't use it again.