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Bumble Bee Tuna Plant Worker Killed After Being Cooked In OvenSanta Fe Springs, CA — According to the California Division of Occupational Safety and Health, a 62-year-old man working at a Bumble Bee tuna plant died after he was cooked inside an oven.

Sometime around 7 a.m. Thursday, Jose Malena was found inside a cooking device they are calling a “steamer machine.” Paramedics were called but they pronounced Malena dead as soon as they arrived.

Although they know who the man is, the coroner’s office is having some issues positively identifying Malena because of how badly his body was damaged in the machine. He died as a result of being “trapped in a pressure cooker,” Lt. Cheryl MacWillie said, bringing up images that do not play well with the breakfast burritos I ate earlier.

An investigation is currently underway in hopes of finding out how Malena, who had worked at the factory for six years, ended up inside the machine. I did a little Googling to find out exactly what this steamer machine looks like, and found some images of an industrial tuna steamer sold by JBT. I also learned how canned tuna is made in the process.

Bumble Bee Foods spokesman Pat Menke said in a written statement, ”The entire Bumble Bee Foods family is saddened by the tragic loss of our colleague, and our thoughts and prayers are with the Melena family.”  The plant was shut down after the accident, but is supposed to resume operations this morning.

As horrific as this sounds, being cooked inside an industrial tuna steamer is just one of the may ways we have people have died at work that we’ve reported on over the years. We have articles on people dying in pinto beans and chocolate; being pulled into meat grindersindustrial dryerswood chippers, and paper rolling machines; and one guy who died because of an exploding beer keg.

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  • sugarpie

    I have to force myself to eat my two servings weekly of a fish product. Tuna WAS one of my servings…

  • JGo555

    I’ll go out on a limb and say he got trapped in between the carts and no one couldhear him.
    No tuna for me unless it’s in sushi, thankyouverymuch.

  • Sam

    “because of how badly his body was damaged”
    I really hope he died quickly. What a horrible way to go.

  • Sam

    Side note – wtf have bumble bees got to do with tuna?

  • tinalib13

    There’s something fishy about this whole thing…

  • tinalib13

    That’s the ONLY way I’ll eat tuna unless I know who caught and cooked it.

  • tinalib13

    Maybe that’s their secret ingredient?

  • Sam

    No, apparantly that’s dentures and plastic hip joints.

  • CT

    I didn’t know they steamed tuna. I guess it was a healthy way to go out.

  • brandi

    loving the fact that morbid took the time to educate himself on how tuna was made while researching the article. lol i’ve always wondered how that nasty shit was made..

  • newstarshipsmell

    Mmmmmmmmm, dolphin! Mmmmmmmm, human!

  • http://www.facebook.com/people/Sarah-Silcox-Martin/1460419094 Sarah Silcox Martin

    I really hope they threw that batch out.

  • http://www.dreamindemon.com Morbid

    It was the name of the fishing ship the creators of the company worked on back in the 1800s.

  • newstarshipsmell

    I’m sure they kept it as evidence for the ensuing investigation.

  • LuvsHorror

    And hotdogs.

  • Wolf_of_Mars

    Mr. Malena: When you meet Saint Peter, tell him “Charlie sent ‘ya!”

  • OutOfBubbleGum

    “Paramedics were called but they pronounced malena dead as soon as they arrived.”

    Note to self, to keep alive, “Never invite paramedics to any of my events!” They’ll pronounce you as DEAD!!

  • http://www.dreamindemon.com Count Rackula

    Aww…. and here I was, like a huge dumbass, just thinking that they were huge Ace Ventura fans.

  • http://www.truecrimereport.com CallMeMister

    Basically, steamed in a pressure cooker, huh? I bet he was tender as hell.

  • Evan Oswald

    This is why they are having a problem identifying him:http://www.ifyouwereazombie.com/39-human-pressure-cooker-prevents-zombie-transmogrification.html
    because he is now a “brownish, syrupy residue”

  • tinalib13

    Do you think they’re keeping it in a can?

  • MyHovercraftIsFullofEels

    What a very scary horrific long painful way to die! Imagine the suffering of being slow cooked alive.

  • JohnQknowitall

    You are going to hell. ;)

  • Steinholder

    Really, this might be the first batch of tuna contaminated with both dolphin and human.

  • Steinholder

    …and manly.

  • Steinholder

    Let me guess, the captain’s name was Charlie.

  • tinalib13

    You’re a spicy one. I like it.

  • Wolf_of_Mars

    Like you won’t be sitting next to me in the front seat of that particular rollercoaster car, arms up & waving: yelling “Wheeeeeeee!” all the way down.

  • Heather_Habilatory

    Excuse me. Your balls are showing!

  • newstarshipsmell

    Yep. And they had to build a giant can-opener for the express purpose of opening the investigation.

  • Gee

    Every single one of us here has got the ticket to hell. I say we make a party out of it. I know @tinalib13:disqus and Leavemebe will be sitting next to me

  • onlyme356

    Any chance that someone locked it behind him purposely? How could that happen? And are they still going to use that steamer? I don’t care how clean that can get it, it’s just wrong to keep using it.

  • http://www.facebook.com/robin.tison Robin Renea Tison

    on the pic of the oven on the first shelf with bread on the third rack looks like half a mans face his eyes looking at me creeeepy