Raccoon Cookout Leads To Meth Charges

lol @ their front door having happy face spray painted on it.  (at end of video)

HIM?   A meth head!? Nah!

Him?  A parakeet faced? yeah!

Him? Sane? No fucking way!

I actually tried to fry raccoon meat when I was a kid. My dad did lots of trapping(it was quite lucrative). He let us try. I didn’t understand that grease wasn’t supposed to boil, so i let it get way too hot. When I dropped the meat in, it instantly caught fire and boiled smoke throughout the house. So there is my weird anecdote.

Now there’s a face that screams, ‘Inbred’. I hear banjos playing whenever I look at that pic.

I had to rewind the beginning four times and I still couldn’t make out what Michael Dean was saying. Did anyone have any luck with that?

My brother said that once, he’d found a dog out running loose, and when he returned it to the owner, he was offered some squirrel that they were cooking up for his trouble. He respectfully declined.

::hangs her head:: was my radio up too loud again…. sorry

Fluffy tailed RAT and dumplings…eeewwwww

I’ve never myself. I probably wouldn’t be opposed to trying any kind of animal as long as it’s cooked. I absolutely draw the line at sushi. I take that back, I would be opposed to eating dog, cat and horse (unless my kids and I are literally starving). And I wouldn’t want to eat ape or monkey since their DNA is something like 97.5% the same as ours, so it’s almost like cannibalism, IMO.

My Mike was in the military, so he traveled a lot and tried a lot of different things like cat, dog, monkey, and even some bugs, he drew the line at balut, though, said it smelled foul.

LMAO, you’re a trip, MY2!

heck, the last raccoon I saw in my yard, look to be the size of a dog… scared the crap out of me…but we could have eaten off that critter for a week….hehehe

When I read “raccoon cookout” I didn’t realize you meant it literally.

When I was a kid, too young to even remember, my uncle made a stew with raccoon meat. Apparently I loved it. 

I had gator once, it was breaded and deep fried and really quite tasty, a little on the greasy side but I’d eat it again if it were offered to me.

I just can’t handle anything that’s not cooked of bleeding, if my steaks a LITTLE pink in the middle, I’m alright, but anything more than that turns my stomach. I think it comes from a having a mom who was terrified of undercooked meat so she damn near charred everything that she cooked.

Ya, sometimes I can’t hear over the voices in my head either.

I used to leave the door to our garage open all of the time because I’d go out there to smoke (we own a house in FL, don’t live there anymore though).  I went out one night and there was a possum in there.  It did that crazy thing that they do where they kinda hiss, showing all their teeth, looking like a demon or something.  It scared the shit out of me.  I practically broke my leg trying to get back into the house.  It probably would have been comical to someone watching me.

wow, you’re mom served charcoal briquette hambergers off the grill too? I didn’t know hot dogs weren’t black and crispy until I moved out on my own…lmao

I think that is why he plays the banjo so loud…lmao

I’ve never had shark, not that I wouldn’t try it. They just don’t serve it much in the Kentucky/Indiana area.

LOL. The garage is our designated smoking area here too. It would freak me the hell out to find my sanctuary has been invaded with demon racoons.

rabies, just gives it a little extra flavor…geesh

Hahaha! The mental picture of that happening is awesome!

Our raccoon man is a local legend. http://www.youtube.com/watch?v=YsrwDl-SxSc 

hmmmm loves some bacon

lmao, I have friends that say if you sear the outside, you’ve cooked it too long… they want it on a plate with a squeal and hammer to knock it out with….just can’t do it that rare

LOL. I once knew this guy who worked as a cook in a steakhouse. One day he kept having problems with a guy who kept sending his steak back becauseit was too done… Finally he goes out there and asks the guy exactly what he wanted. the guy said, “Just hold a Bic under it for a few seconds” They ended up throwing it in the microwave for a half a minute and he was happy. Nasty.

Meth? Naw, that shit went out of style in the south already, It’s all about bath salts and coon roasts now. He was probably whipping up a batch of premium bath salts, southern style, with some roasted coon to go with.

Bwaa haaa haa, these are some inbred redneck hillbillies fer shore!

Bwahahaha…

I’ve been lucky enough that the only snakes I have come across in nature are the tiny little gardener snakes and only a few times at that. I’d probably think it was awesome to find a rabbit in my garage. My neighbors cats have snuck my garage a time or two. They’re always showing up on my porch, begging for food. I made the mistake of letting my kids feed them when there was this underfed mama cat hanging around. Now they won’t go away.

Funny story about the neighborhood cats. Our cat was completely declawed when we got her and I think it’s give her some issues. She hates all cats, even tiny little kittens, She doesn’t mind dogs, even big huge ones, just hates cats. Anyway, before we started feeding them there was this tom cat that would come up on the porch and would just roll around on the ground in front of the window. Our cat would just be livid. She fling herself at the glass and try to attack him through the window. He would just eat it up, like he was just trying to fuck with her head. 

LOL!

That is a funny story about your cat. I think sometimes animals do play mind games with each other.

Any animal I have ever had as a pet is just not something I would ever consider eating. Billy the Kid and Jesse James were too cute so I could never eat racoon.

Eel is not generally served raw, even in Japan. The eel they serve on/in sushi is usually broiled first.

I’ve had raw horse sashimi, though…….

 Aw, c’mon Pikeman! Raccoons are pretty good when you know how to clean them properly. The hide is actually of decent value when it’s in good shape, is tanned properly, and of decent size. Check Ebay. You’ll see what I mean. I used to sell them on there quite a bit back in the day. (the meat’s best when grilled.)

 NOTHING like chicken. It’s a red meat.